Vegetarian stuffed cabbage
Stuffed cabbage can’t be left out of the traditional Christmas menu, that’s why we’ve brought you a recipe for meatless stuffed cabbage with mushrooms.
Stuffed cabbage can’t be left out of the traditional Christmas menu, that’s why we’ve brought you a recipe for meatless stuffed cabbage with mushrooms.
Today, on World Vegan Day, we’ve brought you a tasty vegan mushroom cream soup recipe.
This savoury salad is made with crunchy mushrooms, lemon juice, parmesan and fresh parsley. You can make it in just a few minutes and it is a bomb of flavour to complete your favourite dishes.
We love mushrooms not only because they are healthy and filling, but also because they are incredibly versatile and can be used to make amazing warm breakfasts whenever we have more time in the morning.
Spicy mushrooms with chili and garlic are a delicious dish made to the taste of mushroom lovers that enjoy spicy food. This easy dish is ready in about half an hour and makes a great lunch or dinner.
The English breakfast is a traditional dish going back a long time, which, though might seem complex at first, can be prepared in just a few minutes. Even if you don’t make it on weekdays, when everyone is in a rush, it’s a perfect choice for a weekend breakfast, when the entire family sits at the table.
Normally pizza isn’t one of the healthiest dishes, but with only a few small adjustments, we can easily prepare a delicious and healthy pizza at home.
A tasty dish reminding us of oysters, for those who love pleurotus mushrooms, with added flavor thanks to goat cheese.
Easy to make a creamy mushroom stew with sour cream
Delicious and juicy mushroom hamburger easily made at home.
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