A fun way to make friends with mushrooms: bake mushroom-shaped biscuits with your children! Let them knead the dough, cut out the mushroom shapes, place them in the baking tray, and when they are baked, decorate them with food coloring. Have fun!
Ingredients:
- 45 dkg fine flour
- 5 dkg corn flour
- 2 tablespoons of food starch
- 20 dkg powdered sugar
- 1 pinch of salt
- 1 sacket of baking powder
- 1 teaspoon of vanilla flavoring
- 23 dkg of butter
- 2 eggs
Mix the room-temperature butter with powdered sugar, eggs, add vanilla aroma. Knead together with the remaining ingredients, flatten with a rolling pin, and cut mushrooms with a floured biscuit cutter. Bake in a preheated oven at 200 degrees Celsius for a few minutes on a baking paper.
Enjoy your meal!
